Freeze Dried Organic Pomegranate Juice Powder/Pomegranate Juice Powder for energy drinking

Product name:Pomegranate juice powder

Extract Part:Fruit

Extraction Type: Water/Enthanol

Particle size: 100% 80 mesh

Grade: Natural

Brand Name: JT

Place of Origin: Shaanxi, China (Mainland)

Pomegranate is a kind of berry, which is rich in nutrients. Vitamin C is 1~2 times higher than apple and pear. Originally produced in the Western Region of China, the Han Dynasty came out of the Central Plains. After the pomegranate is ripe, the whole body is available, the peel can be used as a medicine, and the fruit can be eaten or pressed. It has a high nutritional value for the health of the elderly, so the elderly should always eat pomegranate. Pomegranate is a rare berry with a high nutritional value.

The study found that pomegranate contains a lot of organic acids, sugars, proteins, fats, vitamins and minerals such as calcium, phosphorus and potassium. Chinese medicine believes that pomegranate has the effects of clearing away heat, detoxifying, calming the liver, enriching blood, promoting blood circulation and stopping diarrhea. It is suitable for patients with jaundice hepatitis, asthma and chronic diarrhea and women with long menstruation.

Pomegranate fruit is like a red gem. The fruit is sour, sweet and juicy. It has high nutritional value, rich in fruit sugar, high-quality protein and easy to absorb fat. It can supplement human energy and calories, but it does not increase the burden on the body. The fruit contains vitamin C and B vitamins, organic acids, sugars, proteins, fats and minerals such as calcium, phosphorus and potassium, which can supplement trace elements and nutrients that are missing in the human body. It is also rich in various kinds of acids, including organic acids and folic acid, which have health effects on the human body. Pomegranate is not only rich in nutrients, but also leaves and fruit cores are very valuable.

Pomegranate contains a variety of nutrients: 17% carbohydrate, 79% water, 13-17% sugar, vitamin C content is 1-2 times higher than apple, while fat, protein content is less, fruit is fresh Mainly.

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