Product name:Kelp Extract
Active ingredient:Laminarin; (fucoxanthine; fucoidin)
Extraction Type: Water/Enthanol
Particle size: 100% 80 mesh
Brand Name: JT
Place of Origin: Shaanxi, China (Mainland)
Kelp, a large marine brown algae grown in low-temperature seawater, is an edible seaweed that can be used in cooking methods such as mixing, burning, stewing, and braising. Laminaria japonica vesicular algae, unequal flagella, brown algae, kelp. The sporophyte is large, brown and flat, up to 20M. The blade, the handle and the fixer are separated, and the fixer has a pseudo-root shape. The leaves are composed of epidermis, cortex and pith tissue, and the lower part of the leaves has sporangia. It has a mucous cavity that can secrete slippery substances. A tree branch of the anchor for attaching to the seabed rock. It grows in the sea where the water temperature is low. It is cultivated in the northern coast of China and along the coast of Zhejiang and Fujian, and its output ranks first in the world. It is rich in alginate and iodine, edible and extracts industrial raw materials such as iodine, alginate and mannitol. Its fronds can be used as medicine.
Kelp is a food with high nutritional value and has certain medicinal value. Contains 3%-10% of minerals such as iodine. Kelp has low calorie content, medium protein content and rich minerals. There are crude fiber, inorganic salt, carotene, calcium, iron and vitamin B1. The study found that kelp has many biological functions such as lowering blood fat, lowering blood sugar, regulating immunity, anti-coagulation, anti-tumor, lead-extracting detoxification and anti-oxidation.
Certificate of Analysis
Light yellow fine powder
100%through 80 mesh
Total of bacteria
Storage Store in cool & dry place. Do not freeze.
Keep away from strong light and heat.
Shelf life 2 years when properly stored
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